Instructions are for 4 servings. Modify as required.
Zucini fries
Preheat the Air Fire at 400 ° F (200 ° C).
Slice zucchini in half and then in a wedge -shaped fries. Place them in a large bowl, drip with avocado oil, and toss to gently coat.
Sprinkle Parmeson Paneer, Pepper powder, onion powder, salt and pepper, and toss gently until all zucchini is covered with fries seasoning.
Place in the air fryer and fry until golden for 12-14 minutes, bouncing half the path.
Curd
In a small bowl, mix Greek yogurt, chopped scallion, parsley and onion powder. Season to taste with salt and pepper.
Cover and chill until ready to serve.
Serve zucchini fries with a dip on the side.
Suggestions
Switch the spices! Try garlic powder, little Keyen, or Italian spice.
Like a vegetarian option? Use nutrition yeast instead of permesson cheese, and swap the sugar -free marinara sauce for curd dip.
Oven method
Preheat the oven at 425 ° F (220 ° C). Proceed with the recipe through step 3, then bake in the oven for 20 minutes.